A sell out crowd packed in downstairs tonight to hear Luke Nicholas of Epic fame talk about his beers for our SCBW installment of Ale Stars.
We tasted the Portamarillo : a collaboration between Epic and Dogfish Head using Tamarillo fruit from NZ, the First Batch Pale Ale, the Coffee & Fig Imperial Oatmeal Stout and finished things off with the aptly named Hop Zombie. What a selection!
Massive thanks to the 80+ peeps who showed up to hear what Luke had to say and to Doc for keeping Luke in line ;-)
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