Thursday, September 15, 2011

What a Menu! Darlo Spring Beer Diva Dinner on Sep 28

The birds are chirping, the flowers are blossoming and I am preparing myself for more beautiful sunny days of spring (as a red head I have to start applying sunscreen every day - that sucks). But this also means that it is time for our seasonal Beer Diva Dinner hosted by the Diva herself, Kirrily Waldhorn.

For $75 you get to sample a spring menu fit for a king (or queen) and sample 8 amazing beers perfectly matched with each course. Here's the menu:

Lamb Tartar - Drunken Spring Lamb tartar with fresh pickles on crouton

Cloth matured Maffra cheddar and Smoked Ale brûlée with new season asparagus

Mulloway/Kingfish en Papillote with pickled artichokes, sautéed spinach and saison butter

'Cherry Ripe' Lindemans Kriek granita and compote, coconut sorbet with Youngs Double Chocolate Stout mousse

Date : Wednesday 28th September 7pm (please not this has changed. Was previously 21st)

Booking can be made here. Make sure you get in fast as tickets are limited and are already selling fast

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