The Local Taphouse Winter Beer and Food Feast - a decadent banquet celebrating beers and beasts.
We at the Local Taphouse St Kilda are very excited to announce our biggest beer and food event yet.
The night will be a medieval style banquet consisting of five courses of delicious meats and vegetables expertly matched with five of our favourite and interesting beers.
Special guests Dave Bonighton (Mountain Goat), Ben Kraus (Bridge Road Brewers) and Steve Jurisic (Calendar Cheese), will be on hand to have a chat about all things beer or cheese.
Richard Smith, Head Chef, will explain his food and we'll talk about the beers we have chosen, but most of all you'll be able to socialise and indulge in a banquet to remember.
Here are all the details:
Winter Beer and Food Feast
Wednesday, July 28th 2010, 7pm.
Cost: $95 per person.
Bookings essential. Click Here to book your place now.