Friday, February 4, 2011

Darlo Valentines Day dinner - Say it with BEER!

Celebrate Valentines Day in style with a scrumptious three course meal at the Darlo Taphouse this 14 February.

New chef, Dave Thackray, has designed the meal to tantalise beer lovers as follows:

Oysters with nahm jim dressing

Green and white asparagus spears with Bridge Road Saison hollandaise, pancetta powder

SA Kingfish poached with lobster, fennel and tomato bisque, Little Creatures Pale Ale caviar

Slow roasted lamb rump with pomme puree, baby carrots and rosemary meantime porter jus

Butternut pumpkin, goats cheese and Franziskaner risotto, parmesan shards


Lez’s Homebrew Ginger beer crème brulee with pistachio biscotti

Chocolate mousse with marscapone and Lindermans framboise pearls

Seats are limited so book early. $50/head. Bookings are essential and can be made on our website's Event Diary.

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